+ $1.00 for salad, sweet potato fries, or Brussel sprouts, + $3.95 for mac & cheese.
Chicken Piccata
Chicken breast sautéed with light lemon caper sauce. Served with rice pilaf and mixed vegetables
$17.95
Substitute Salmon$19.95
12oz Rib Eye
12oz. cut grilled to order, served with mashed potatoes, choice of vegetable, & creamy horseradish.
$33.95
Blackened Salmon Tacos
Southwest seasoned salmon on three white corn tortillas with house-made slaw (cabbage, corn, black beans, red onion, tomato, and cilantro) Topped with a spicy remoulaude. Served with salsa and lime. No side.
$21.95
Substitute blackened cod with sour cream$18.95
gluten free
Meatloaf
Topped with rich mushroom and onion gravy, with mashed potatoes and choice of side
$18.95
Pecan Crusted Salmon
Served with honey-Dijon sauce, served with rice & mixed vegetables.
$21.95
The Codfather
A 10-oz filet of cod in a thin and crispy tempura batter with choice of two sides
$22.95
Pasta Primavera
Roasted zucchini, broccoli, peppers, carrots, & onion in a garlic-herb white wine butter sauce.
$17.95
Shepherd's Pie
Sliced beef in a rich gravy with fresh peas and sweet cord topped with mashed potatoes and cheese. Served with a side salad.
$18.95
gluten free
Udon Noodle Bowl
Miso broth, edamame, shiitake, cilantro, and scallions. Choice of steak, chicken, cod, shrimp, tofu, or veggies. Served with a side salad.
$19.95
Fish & Chips
Fresh Atlantic cod filets with fries and coleslaw. Choice of beer or tempura batter.
$21.95
Beef Stroganoff
Tender pieces of beef and egg noodles tossed in sour cream sauce with onion, peas & mushrooms.
$18.95
Cajun Shrimp Pasta
Blackened spiced shrimp over linguine with red bell pepper, mushrooms
& onion in Cajun cream sauce.
$19.95
Substitute Chicken$17.95
Chicken Pot Pie
Chicken with peas, carrots, & corn in gravy. Topped with a buttery flaky crust and served with a side salad.
