Menus
- Appetizers
- Soup and Salad
- Burgers, Etc.
- Lunch Entrées
- Entrées
- Sides
- Desserts
- Specialty Cocktails
- Beer Menu
- Wine List
-
Irish Nachos
Kettle-chips with corned beef, mozzarella, cheddar-jack, scallions, & stone ground mustard sauce.
$13.95
gluten free
-
Jalapeno Poppers
5 Bacon-wrapped jalapenos stuffed with mozzarella & fried. Served with salsa-ranch dipping sauce
$9.95
gluten free
-
Fried Brussels Sprouts
Topped with julienned apples, sliced almonds, and an apple cider reduction.
$9.95
gluten free, vegetarian
-
Chicken Wings
Spicy Buffalo, Asian, BBQ, or Jamaican Jerk dry rub. Served with carrots and celery.
Pound $15.95
-
Fried Pickles
Breaded dill pickle spears fried until golden brown served with ranch dressing.
$8.95
vegetarian
-
Grilled Blackened Shrimp
6 large blackened shrimp with lemon and cocktail sauce.
$9.95
gluten free
-
Edamame
Sauteed in sesame oil and topped with sesame seeds.
$5.95
gluten free, vegetarian
-
Deviled Eggs
House made, six halves served with kettle chips
$7.95
gluten free, vegetarian
-
Veggie Quesadilla
Giant flour tortilla filled with spinach, mushroom, onion, peppers and Colby-jack cheese
$9.95
vegetarian
add chicken $4.95
-
Tavern Nachos
Melted cheddar-jack cheese, salsa, guacamole, jalapeños, sour cream and black beans
Full $11.95
gluten free, vegetarian
Add ground beef or chicken $4.95
Add carne asada $6.95
-
Tempura Fried Cauliflower
Tossed in buffalo sauce and topped with bleu cheese crumbles. Served with Ranch.
$7.95
vegetarian
-
Meat Balls
3 Italian seasoned ground beef and pork meatballs topped with marinara and Parmesan cheese
$9.95
-
Fried Mushrooms
Tempura battered. Served with Ranch
$8.95
vegetarian
-
Hummus Platter
Housemade served with veggies, kalamata olive, feta & grilled pita
$11.95
gluten free, vegetarian
-
Chicken Eggrolls
3 House-made, served with Asian sauce for dipping
$8.95
-
Chips, Salsa, and Guacamole
$6.95
gluten free, vegetarian
Soups
House-made with fresh ingredients-
Soup of the Day
-
French Onion
Cup $5.95
-
Pork Green Chili
By the quart or individual portions, hot or cold.
Quart $9.95
Cup $4.95
Salads
Full selection of dressings available-
Cobb Salad
Spring greens with chicken, avocado, tomato, bleu cheese crumbles, bacon, egg with bleu cheese dressing
$16.95
gluten free
-
Ahi Tuna Lettuce Wraps
Ponzu seared Ahi tuna served in lettuce cups with corn salsa, avocado, pickled ginger and wasabi
$13.95
gluten free
-
Greek Salad
Spinach, mixed greens, artichoke hearts, olives, red onions, grape tomatoes, feta cheese with herb vinaigrette
Full $12.95
gluten free, vegetarian
-
Farm Salad
Arugula, garbanzo beans, red beets, carrots, goat cheese, and miso vinaigrette.
$13.95
gluten free
-
Iceberg Wedge
Quarter wedge, crumbled bleu cheese, bacon, tomato with bleu cheese dressing
$9.95
gluten free
-
Crispy Buffalo Chicken Salad
Crispy chicken in spicy buffalo wing sauce served warm with mixed seasonal greens, carrots, onions, tomatoes with bleu cheese dressing
$14.95
-
Strawberry Spinach Salad
Fresh baby spinach with a sweet and tart citrus vinaigrette, fresh sliced strawberries, candied pecans, sliced red onion and bleu cheese crumbles
Full $11.95
Half $8.95
gluten free, vegetarian
-
Steak Salad
Sliced prime steak on mixed greens with bleu cheese, red onion, egg, cucumber, tomato and a creamy basil pesto dressing.
$14.95
gluten free
-
Classic Caesar Salad
Romaine lettuce, parmesan cheese and house-baked croutons
Full $8.95
Side $5.95
-
House Salad
Seasonal greens, shredded carrots, baby tomatoes, red onions, cucumber and sliced almonds
Full $10.95
Side $5.95
gluten free, vegetarian
-
Full selection of house-made dressings available
Ranch, Bleu Cheese, Pesto Ranch, Honey Mustard, Balsamic Vinaigrette, Citrus Vinaigrette, Greek Herb, 1000 Island
Add Ons
-
$4.95
Chicken
Gyro Meat
-
$6.95
Ahi Tuna Steak
Shrimp
Salmon
Steak
Choose from: Ground Beef Patty, Chicken Breast, Garden Burger (Vegetarian), Impossible Patty (Vegetarian), or Bison Burger (+$5.95). Charbroiled and served on a bakery fresh brioche bun with fresh lettuce, tomato, raw onions, pickle, and choice of side.
Make it a double – add $5.95
-
Tavern Burger
A juicy charbroiled beef burger, make it your own
$11.95
-
Bleu Burger
Bleu cheese crumbles, spicy buffalo sauce and grilled onions
$13.95
-
Firestarter Burger
Pepper jack, jalapeño and guacamole
$15.95
-
Mushroom Swiss Burger
Swiss cheese, sautéed mushrooms
$13.95
-
Patty Melt Burger
Swiss cheese and grilled onions on grilled rye.
$12.95
-
Cowboy Burger
Applewood smoked bacon, smoky barbeque sauce, cheddar cheese
$14.95
-
Bacon, Egg and Cheeseburger
Topped with bacon, fried egg and cheddar cheese
$15.95
Add Ons $1
-
Swiss
Cheddar
Bleu Crumbles
Mozzarella
Pepper Jack
Fried Jalapeños
Sautéed Mushrooms
Goat Cheese
Add Ons $2
-
Gluten Free Bun
-
Avocado | Guacamole
-
Bacon | Egg
Includes choice of side; Kettle-fried chips, French fries, coleslaw, or cottage cheese.
Upgrade to sweet potato fries, side salad, or onion rings, add $1.00. Macaroni and cheese add $2.95
-
Philly Cheese Steak Sandwich
Thin-sliced tender beef with melted Swiss cheese, peppers, and onions on a Hoagie roll with a side of au jus for dipping
$14.95
-
Bánh mì
Shredded marinated pork tenderloin with cucumber, carrot, cilantro, mayo & jalapenos on a hoagie roll
$13.95
-
Fish Tacos
Southwest seasoned cod on three white corn tortillas with house made slaw (cabbage, corn, black beans, red onion, tomato and cilantro) Topped with a sour cream sauce. Served with salsa and lime. No side.
$14.95
gluten free
Substitute blackened salmon $2
-
Greek Gyro Sandwich
Traditional lamb and beef mixed with feta cheese, tomato, onion, lettuce and creamy tzatziki cucumber sauce on soft pita bread
$14.95
-
B.L.A.S.T.
A BLT + avocado and swiss with mayo on toasted sourdough
$14.95
-
Cuban Sandwich
A classic! Beer braised pork, melted swiss cheese, ham, pickles and yellow mustard on grilled pressed bread
$13.95
-
Blackened Salmon Sandwich*
Blackened filet of Atlantic salmon topped with avocado, raw onion, spicy remoulade sauce, lettuce and tomato served on a brioche bun.
$15.95
-
Hot Italian Sausage Sandwich
Served grilled on a hoagie roll topped with grilled red bell peppers and onions, mozzarella cheese and marinara
$13.95
-
Fish & Chips
Atlantic cod filets with french fries and coleslaw. Choose beer or tempura
$17.95
-
Crispy Buffalo Chicken Sandwich
Crispy chicken breast tossed in spicy buffalo sauce topped with bleu cheese dressing, lettuce, tomato, onion on a fresh brioche bun
$13.95
-
Udon Noodle Bowl
Miso broth with fresh edamame, shiitake mushrooms, cilantro, scallions, and your choice of beef, chicken, shrimp, cod, or vegetable. Served with house salad.
$17.95
-
Reuben on Marble Rye
Shaved corned beef with sauerkraut, Swiss cheese, and thousand island dressing
$13.95
-
French Dip
Sliced prime with mozzarella, on a hoagie. Served with au jus.
$13.95
-
Burrito Bowl
Cilantro lime rice, black beans, lettuce, cheese, avocado. Choice of chicken, steak, or shrimp.
$14.95
gluten free
-
Ultimate Build Your Own Grilled Cheese
Mozzarella, cheddar and swiss cheeses melted between two thick slices of sourdough
$9.95
vegetarian
Add Egg or Bacon $2
Add Spinach, Tomatoes, Mushrooms $1.50
Add Bleu cheese, Goat Cheese or Jalapenos $1
-
Left Hand Breakfast Burrito
Chorizo, egg, cheddar cheese and potato, smothered in house made green chili. Available all day.
$13.95
+ $1.00 for salad, sweet potatoes, or Brussel sprouts as one of your sides, $2.95 + for mac & cheese as one of your sides
-
Chicken Piccata
Chicken breast sautéed with light lemon caper sauce. Served with rice pilaf and mixed vegetables
$16.95
Substitute Salmon $18.95
-
Blackened Salmon Tacos
Southwest seasoned salmon on three white corn tortillas with house-made slaw (cabbage, corn, black beans, red onion, tomato, and cilantro) Topped with a spicy remoulaude. Served with salsa and lime. No side.
$16.95
gluten free
Substitute blackened cod $14.95
-
Meatloaf
Topped with rich mushroom and onion gravy, with mashed potatoes and choice of side
$17.95
-
Thai-Spiced Citrus Salmon
Topped with cilantro and peanuts. Served with rice pilaf and your choice of vegetable.
$18.95
-
Fried Chicken Dinner
3 pieces home-style with mashed potatoes, gravy, and mixed vegetables.
$16.95
-
Chicken Cordon Bleu
Lightly breaded chicken breast stuffed with ham and Swiss cheese topped with a Dijon mustard cream sauce. Served with choice of two sides.
$17.95
-
The Codfather
A 10-oz filet of cod in a thin and crispy tempura batter with choice of two sides
$18.95
-
Shepherd's Pie
Sliced beef in a rich gravy with fresh peas and sweet cord topped with mashed potatoes and cheese. Served with a side salad.
$17.95
gluten free
-
Udon Noodle Bowl
Miso broth, edamame, shiitake, cilantro, and scallions. Choice of steak, chicken, cod, shrimp, or veggies. Served with a side salad.
$17.95
-
Petite Filet & Shrimp
5oz filet and 6 grilled shrimp with béarnaise sauce. Served with choice of two sides.
$25.95
-
Fish & Chips
Fresh Atlantic cod filets with fries and coleslaw. Choice of beer or tempura batter.
$17.95
-
Chicken or Eggplant Parmesan
Choice of lightly fried chicken breast or eggplant with house marinara, mozzarella & Parmesan cheeses. Served over linguine.
$15.95
vegetarian
-
Cajun Shrimp Pasta
Blackened spiced shrimp over linguine with onion, red bell pepper, and mushrooms in a Cajun cream sauce.
$17.95
Substitute chicken $15.95
-
Mediterranean Plate
Gyro meat, rice, hummus, tabouli salad, pita & tzatziki sauce.
$17.95
Dinner Sides $3.95
-
Available Anytime
french fries | kettle-fried potato chips | cole slaw | cottage cheese sweet potato fries | onion rings | fried Brussel sprouts with apple and almonds | sautéed vegetable medley | sautéed kale and shiitake mushrooms | mashed potatoes | rice pilaf | corn | peas | broccoli | mac & cheese
gluten free, vegetarian
-
Mixed Vegetables
$3.95
gluten free, vegetarian
-
Sauteed Kale & Shiitake Mushrooms
$3.95
-
Rice Pilaf / Almonds and Peas
$3.95
gluten free, vegetarian
-
Cottage Cheese
$3.95
gluten free, vegetarian
-
Kettle-Fried Potato Chips
$3.95
gluten free, vegetarian
-
Sweet Potato Fries
$3.95
gluten free, vegetarian
-
Mashed Potatoes
$3.95
gluten free, vegetarian
-
Coleslaw
$3.95
gluten free, vegetarian
-
Corn or Peas
$3.95
gluten free, vegetarian
-
Fried Brussels Sprouts
Topped with Julienned Apple and Almonds
$3.95
-
Onion Rings
$3.95
-
French Fries
$3.95
-
Mini Turtle Sundae
Vanilla ice cream, chocolate sauce, caramel sauce and pecans
$3.95
-
Guinness Stout Cake
Vanilla bean ice cream with chocolate Guinness Stout cake, chocolate sauce and whipped cream
$6.95
-
Carrot Cake
Just like grandma used to make with nuts and cream cheese frosting
$5.95
-
Mini Chocolate Sundae
Vanilla ice cream and chocolate sauce.
$3.95
-
Creme Brulee
Rich custard base topped with a layer of hardened caramelized sugar and strawberries
$6.95
We can make anything you like..togo! Give us a call. 303-652-0200.
-
Oaks Lily
Grey Goose vodka, Grand Marnier, demerara syrup, cranberry & lemon juice.
$9
-
Traditional Daiquiri
Flor de Cana blanco rum, fresh lime juice, simple syrup.
$8
-
Ginskey Sour
Boulder Spirits barreled ginskey, simple syrup, lemon squeeze, a dash of orange bitters.
$9
-
Ambushed
Milagro reposado tequila, creme de cassis, fresh lime juice, & ginger beer.
$9
-
Peach Old Fashioned
Muddled orange, Bordeaux cherry, demerara sugar, Leopold peach whiskey, Peychaud's bitters.
$10
-
Moscow Mule
Muddled lime, Titos vodka, and Ginger beer.
$8
By the Bottle
-
Avery IPA
$5
-
High Noon Vodka Seltzer
assorted fruit flavors
$5
-
90 Shilling
$5
-
Montucky
$5
-
1265 Pilsner
$5
-
Bud
$4.75
-
Modelo Especial
$5
-
Bud light
$4.75
Reds
-
Canyon Road Cabernet Sauvignon, California
Glass $5.50
Bottle $20
-
5 Rivers Pinot Noir, California
Glass $8.50
Bottle $32
-
Alamos Malbec, Argentina
Glass $8.50
Bottle $32
Whites
-
CK Mondovi Chardonnay, California
Glass $5.50
-
Dark Horse Sauvignon Blanc, Modesto, California
Glass $5.50
Bottle $20
-
William Hill Chardonnay, California
Glass $8.50
Bottle $32
-
Ecco Domani Pinot Grigio, Italy
Glass $8.50
Bottle $32
Sparkling
-
Zonin Prosecco
$9